Housed in a 100-year old building on “the square” in Greencastle, Indiana with the original brick walls and wood flooring still intact. It is the culmination of many creative ideas, including an imported wood burning pizza oven from Naples, Italy; a selection of incredible wines including the unique feature of wines on tap and an open kitchen which showcases the preparation of our house made pizzas, pastas and selected entrees. The Cellar, located beneath the restaurant, holds an interesting wine display and multiple small tables for a more intimate dining experience. Located on the third floor above the restaurant is The Rooftop. It is “the” place to see the surrounds of Greencastle and Putnam County --- there’s no place like it. Starting in late spring through early fall, we open The Rooftop for drinks, cocktails and a lighter dining menu.